An entry into the EBSQ show called In the Kitchen with EBSQ: Art & Food.

Doesn't a little wine make every recipe taste better?

Here's my recipe:
Take one bottle of your favourite wine, nicely chilled. Open it, pour it into a large glass and let it 'breathe'. Assemble together the ingredients for your recipe. Taste wine so as not to lose it's perfection. Start creating your delicious masterpiece according to directions. Frequently sip your wine. Don't add it to your recipe unless you feel so inclined.

Now, won't that recipe taste wonderful?

If you finish it, that is.

Painted on Arches 140 lb CP paper with watercolour paint. 1/4 sheet. I wish you could see the colours in the wine bottle! Unfortunately, the blue and green layers just don't show up.